REVIEW: ‘A toast to the Thames’

London fish restaurant

How to Spend It’, the Financial Times’ multi-award winning magazine, recently reviewed the fantastic pairing of a dining experience at Kaspar’s followed by the Champagne river cruise aboard the Savoy’s ‘Silver Darling’.

Viewing London from the Thames gives the city-life a ‘whole new angle’, passing all renowned landmarks ‘whilst in Savoy-style comfort’ is the perfect partnership ‘prior to feasting’ on Kaspar’s ‘menu highlights’ of ‘lobster club sandwiches’, ‘Dover sole’ and ‘Jersey rock oysters’.

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